{"version":"1.0","provider_name":"Foodtastic","provider_url":"https:\/\/foodtastic.at\/en\/","author_name":"Eva Fischer","author_url":"https:\/\/foodtastic.at\/en\/author\/eva\/","title":"Nutty Plum Cake with Chocolate and Red Wine - Foodtastic","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"soSU3IPlk8\"><a href=\"https:\/\/foodtastic.at\/en\/2017\/09\/03\/zwetschgen-nusskuchen-mit-schokolade-rotwein\/\">Nutty Plum Cake with Chocolate and Red Wine<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodtastic.at\/en\/2017\/09\/03\/zwetschgen-nusskuchen-mit-schokolade-rotwein\/embed\/#?secret=soSU3IPlk8\" width=\"600\" height=\"338\" title=\"&#8220;Nutty Plum Cake with Chocolate and Red Wine&#8221; &#8212; Foodtastic\" data-secret=\"soSU3IPlk8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.foodtastic.at\/content\/uploads\/2017\/09\/pflaumenblechkuchen_gex_8_2016_c_julia_stix_klein-683x1024.jpg","thumbnail_width":683,"thumbnail_height":1024,"description":"Any one who's ever met me knows that I love an eccentric mix. I've recently paid a visit to my friend Andrea at her magical Schrattenthal castle. The castle is surrounded by meadows with the most beautiful flowers and Andrea also grows wonderfully sweet tomatoes, aromatic herbs and sundry fruit in her gardens. When I got there, a sizeable amount of ripe plums was already waiting to be picked."}