{"version":"1.0","provider_name":"Foodtastic","provider_url":"https:\/\/foodtastic.at\/en\/","author_name":"Andreas Bilz","author_url":"https:\/\/foodtastic.at\/en\/author\/hoot\/","title":"Cook it, shoot it, eat it - Foodtastic","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9kYMbwrRfT\"><a href=\"https:\/\/foodtastic.at\/en\/workshop\/cook-it-shoot-it-eat-it\/\">Cook it, shoot it, eat it<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodtastic.at\/en\/workshop\/cook-it-shoot-it-eat-it\/embed\/#?secret=9kYMbwrRfT\" width=\"600\" height=\"338\" title=\"&#8220;Cook it, shoot it, eat it&#8221; &#8212; Foodtastic\" data-secret=\"9kYMbwrRfT\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.foodtastic.at\/content\/uploads\/2015\/07\/Belugalinsen-Kuerbissalat6-683x1024.jpg","thumbnail_width":683,"thumbnail_height":1024,"description":"Theoretische Grundlagen Planung eines Shootings Inszenierung Unterschiedliche Lichtsetups Nachbearbeitung Bildbesprechung und Optimierungspotential Der Workshop richtet sich an ambitionierte Food Blogger, erfahrene Fotografen und alle, denen Essen und dessen Ablichtung am Herzen liegt. Cliff Kapatais von Pixelcoma und ich werden beim Advanced Food Photography Workshop nicht nur fotografieren, sondern selbst kochen und nach dem Shooting unsere \u201eModels\u201c aufessen."}